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1/10
Seafood salad Thai style
1760 yen(Tax included)
You can choose from 3 types of dressing.I recommend the very spicy Thai fried sauce.
1/10
Chicken Satay
1100 yen(Tax included)
Palm Beach Original Recipe
1/10
Fried Garlic Prawns
1630 yen(Tax included)
Crispy stir-fried black tiger prawns with fried garlic and holy basil
1/10
Nyonya mayonnaise sauce prawns
1630 yen(Tax included)
A special dish of large peeled shrimp tossed in a special mayonnaise sauce.
1/10
Chili Cancon
1300 yen(Tax included)
Crispy water spinach stir-fried with spicy sambal sauce
1/10
Bak Kut Teh
1680 yen(Tax included)
A classic Singaporean dish of large spare ribs slowly simmered with a variety of herbal vegetables.
1/10
Nasi goreng
1600 yen(Tax included)
Spicy fried rice
1/10
Chauk Wai Tee
1300 yen(Tax included)
Singapore's national dish, fried noodles
1/10
Kids Plate
880 yen(Tax included)
Two types of children's plates are available
1/10
Mango Sago
¥ 760(Tax included)
Singapore shake made with plenty of tapioca
Mud Crab (Singapore crab dish)
1/10
Chili Crab (JUNBO's masterpiece that won the Chili Crab Championship)
6910 yen(Tax included)
Our specialty, chili crab.A dish worthy of being called a Singapore specialty
1/10
Black Pepper Crab
6910 yen(Tax included)
The spiciness and richness of the butter will make you addicted
1/10
Curry Club
6910 yen(Tax included)
Coconut Thai curry crab
1/10
Salt Pepper Crab
6910 yen(Tax included)
A refreshing spiciness with white pepper and garlic.A dish that goes well with beer.
1/10
Fried Garlic Basil Crab
5,650 yen(Tax included)
Spicy and aromatic stir-fried
1/10
Fried bread, steamed bread
600 yen(Tax included)
Enjoy with crab sauce.
